Stories

Increase in shipping rates | Building in public

Increase in shipping rates | Building in public

Carles Carrera

Dear customer and friends, Following our "Building in public" philosophy we share with you, this time not so good news: We had to increase shipping rates in some circumstances. I’m...

Increase in shipping rates | Building in public

Carles Carrera

Dear customer and friends, Following our "Building in public" philosophy we share with you, this time not so good news: We had to increase shipping rates in some circumstances. I’m...

One more time | Jordi Barbon

One more time | Jordi Barbon

Carles Carrera

Welcome to the #teamRSPro Jordi Barbon: "I am very lucky to belong to a community of surfers in a small town in the north of Mallorca, where thanks to the...

One more time | Jordi Barbon

Carles Carrera

Welcome to the #teamRSPro Jordi Barbon: "I am very lucky to belong to a community of surfers in a small town in the north of Mallorca, where thanks to the...

Now using bio compostable shipping bags | Building in public

Now using bio compostable shipping bags | Build...

Carles Carrera

“The journey of a thousand miles begins with one step.” Lao Tzu We're not changing the world, but we like to change it as much as we can. Step by...

Now using bio compostable shipping bags | Build...

Carles Carrera

“The journey of a thousand miles begins with one step.” Lao Tzu We're not changing the world, but we like to change it as much as we can. Step by...

Welcome to the Candy Shop

Welcome to the Candy Shop

Carles Carrera

YeahUh-huhSo seductive This is the beginning of 50 Cent's "Candy Shop" lyrics. We won't reproduce the rest just because ...  you know ... Google it if you want the full...

Welcome to the Candy Shop

Carles Carrera

YeahUh-huhSo seductive This is the beginning of 50 Cent's "Candy Shop" lyrics. We won't reproduce the rest just because ...  you know ... Google it if you want the full...

Scotland's backside barrel finest taster | Mark Boyd

Scotland's backside barrel finest taster | Mark...

RSPro Admin

After almost a year now using and testing RSPro products, we're happy to add Mark Boyd to the team. Mark is the current Scottish surf champion and a backside barrel...

Scotland's backside barrel finest taster | Mark...

RSPro Admin

After almost a year now using and testing RSPro products, we're happy to add Mark Boyd to the team. Mark is the current Scottish surf champion and a backside barrel...

Sea Faith | RSPro

Sea Faith | RSPro

Carles Carrera

The human being has always had a special relationship with water, with the sea. Each time and each person in their own way. For some a source of inspiration, for...

Sea Faith | RSPro

Carles Carrera

The human being has always had a special relationship with water, with the sea. Each time and each person in their own way. For some a source of inspiration, for...